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When You Display Food In Ice The Food Must Be How Cold?

By Carlos join On May 25, 2022 14

Tips to keep meat, food, ice cold longer – meat care

A: Foods must be kept at a temperature of 35° F (1.6° C) or less.

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food that makes people sick will often it is okay to use the same gloves to the food sanitation rules require someone at your restaurant to the managers most important food safety responsibility is training you to wearing gloves can keep food safe by what is foodborne illness it is illness caused by what should a food worker used to retrieve ice from an ice machine when food is displayed in ice when foods on a buffet line are stored on ice when foods on a buffet line are stored on ice the ice only needs to be under the food containers when must a food handler wash their hands when you display food in ice the food must be 35° f (1.6°c) or colder when you display food in ice the food must quizlet where should you store raw fish in a refrigerator

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